a back-of-house and front-of-house staff.

Back-of-house staff
Working hours: 10:00～22:00 (part-time work is also possible)
Main duties: Cooking mala tang, stir-frying xiangguo
4 to 8 days off per month (meals and accommodation provided)

Four major insurances and retirement benefits are provided.
Job requirements: Clean and hygienic, with quick hands and feet, and a good eye. 

Front-of-house staff
Working hours: 10:00～22:00 (part-time work is also possible)
Main duties: Packing takeout, cleaning tables, replenishing dishes

Job requirements: Able to read Korean. Packing takeout is required, but it is okay if you cannot speak Korean. Clean and hygienic, with quick hands and feet, and a good eye.
Four major insurances and retirement benefits are provided.
For inquiries, please call: 010-8010-8805